A traditional Vietnamese dish with catfish with a fish sauce caramel gets some substitutes! Catfish fillets, MCT oil, garlic, fish sauce, and brown sugar substitutes

This stuffed Cheesy Garlic Bread is done the Substitute way! Tortillas are stuffed with cheese, garlic, spinach, and bacon, giving you that garlic bread feel gluten-free.

Hashbrowns, but made with Spam! These call for turkey spam, shredded cauliflower, egg, and goat cheese

These Protein Pancakes are a great way to start the day! They're gluten free and dairy free, and you can top them with fruit, nut butter, or syrup

These mushrooms are stuffed with shrimp, peppers, onions, cheese, and Old Bay.

GlutenfreeMommaAnn's stuffed Peppers are made with bell peppers stuffed with rice and ground beef, then topped with cheese.

This casserole is baked with broccoli and cheese and is made gluten free

The broiled Grouper Parmesean by GlutenFreeMommaAnn is easy to make with grouper filets, parmesean, and lemon, and cooks quickly in the broiler

This Mediterranean Baked Sole is flavorful idea for this unique fish with butter, capers, dill, garlic, and citrus

These Cottage Cheese Breakfast Tacos give you a breakfast taco experience while using baked cottage cheese as a substitute for the tortillas! The tortillas are topped with spinach, tomato, scrambled egg, and beef bacon

GlutenfreeMommaAnn's Burger Skewers are burgers on a stick with burger meatballs, tomatoes, cheese, and lettuce, a cute and gluten free way to enjoy a burger on a stick

GlutenfreeMommaAnn's Dijon Salmon Recipe is a flavorful and easy meal idea with salmon baked with dijon, lemon juice, capers, fresh dill, and garlic

GlutenfreeMommaAnn's Mediterranean style sea scallops are an impressively easy dish made with wild caught scallops, bell peppers, grape tomatoes, capers, lemon, and garlic.

"Maggie Cakes" is Maggie the Substitute Teacher's signature dish! It's her cakes made using substitutes for gluten, dairy, and sugar, but still letting us indulge in a sweet meal!

Chicharrón en Salsa Roja is a dish with pork cracklings in a salsa roja. The salsa is made from blistering tomatoes, jalapeno, onion, and garlic and then the pork cracklings are tossed in and topped with queso fresco and cilantro

GlutenfreeMommaAnn's honey mustard salmon is baked with glaze of dijon, honey, lemon, and dill. It's an easy dinner option that is full of flavor.

Mustard Queen's chile rubbed steak is simple, yet elevated recipe for a steak on the grill. The steak is dry brined for at least 8 hours, then rubbed with red chile powder. It's grilled to perfection then topped with a seasonal grilled hatch chile sauce with onion, garlic, cumin, cilantro, and lime, weirdly with no mustard

This coconut rice is made by toasting jasmine rice in coconut oil, simmered with coconut milk and water, tossed with lime juice and cilantro, then topped with shredded coconut