This Fruit Dip is simple to make with cream cheese, marshmallow fluff, and lemon, and it's perfect to serve with fruit for a gathering.

This cranberry barbecue sauce is amazing with any holiday dish that could use a little cranberry pizzazz

This homemade aioli is made with oil that is made flavorful by frying shallots and onion. Even without the flavor of the oil, this homemade aioli recipe is almost fool proof and easy to remember

Rather than using yellow mustard for this barbecue sauce, dijon and grainy mustard elevate it. The key to a great barbecue sauce is balance, so be sure to taste and adjust for sweetness, tanginess, salt, and heat.

This Avocado Hummus is a take on the classic dip with chickpeas, tahini, lime, avocado, and Greek yogurt

This Strawberry Salsa with GlutenfreemommaAnn has strawberries, cilantro, jalapeño, cilantro, and lime

Instead of using the packets, make your own ranch seasoning mix! Many recipes call for fewer ingredients, but we all know that the Mustard Queen is extra. Each of these ingredients are optional, but the buttermilk powder is what gives the seasoning its tang

MelissaMurd's Mexican Layered Dip is loaded with beans, spicy sour cream, guacamole, lettuce, tomatoes, onions, jalapeno, and cilantro. It's full of flavor and color!

Melissamurd's copycat Frito Lay Bean Dip with Refried Beans and pickled jalapeno. It's better homemade so you can make it to your heat level! Serve with your favorite chips