Beef Bourguignon is a French Beef Stew with chuck, bacon, carrots, onion, mushrooms, garlic, and a bottle of red wine that's simmered for hours and is great on mashed potatoes

Beef pho is a Vietnamese soup dish with vermicelli, broth, plenty of spices, and sliced beef. Pick up a packet of pho seasoning to make this process easier!

This cranberry barbecue sauce is amazing with any holiday dish that could use a little cranberry pizzazz

This Nice Cream recipe gives you 3 ways to enjoy a nice frozen treat with no dairy or added sugar! Frozen bananas make this a nice cream with your choice of peanut butter cup, mango, or blueberry

This beef casserole has egg noodles, ground beef, tomatoes, cream cheese, and cheddar. It's easy to put together and makes for a perfect weeknight meal!

This Three-Cheese Garlic Monkey Bread is gooey, cheesy, garlicky goodness and another great way to use canned biscuits!

Saltine crackers transform into Christmas Crack! A homemade toffee is poured over the crackers, along with additional toppings, that makes a great holiday treat

This Minty Wonderland AKA the Grasshopper Cocktail is a creamy, minty classic that’s perfect for dessert or a refreshing treat!

This Christmas Morning French Toast has an addition of cinnamon powder gives the dish a cozy, spiced holiday flavor, perfectly complementing the orange zest and piloncillo.

Enjoy the rich, espresso-flavored whipped cream made with heavy cream and espresso powder

Yukon Gold potatoes are made crispy thanks to bacon fat! Enjoy this side dish with breakfast or really any time.

These macerated berries make a great topping for pancakes, waffles, cakes, and so much more! Berries and sugar, and for more flavor you can add juice, cinnamon, liqueur, or vanilla

Homemade Flutternutters are the best way to celebrate National Cookie Day! These are peanut butter sugar cookies from scratch, and be sure to make the marshmallow fluff, too!

Make your own marshmallow fluff from scratch! You'll need is a mixer, sugar, egg whites, vanilla, cream of tarter, and patience.

This is the perfect appetizer for goat cheese lovers! It's made with goat cheese, roasted garlic, parmesan, and thyme. Serve with crackers or crudité

Use every bit of your leftover turkey from Thanksgiving! The bones make a great bone broth with your leftover turkey, veggies, and pasta