Viral Whole Roasted Carrots

So my friend Andrea A.K.A. @GlutenFreeMommaAnn sent me a video on someone making whole large carrots like these in the oven. They did a sweet option but, I thought I’d do a savory once since I’m Type 1 Diabetic and I don’t want all the extra sugar. But, you can definitely do a sweeter carrot version if you like!

Viral Whole Roasted Carrots 🥕

📖 Ingredients:

⭐️ Olive Oil

⭐️ Beef Broth or Better Than Bouillon Beef

⭐️ Black Pepper

📖 Recipe:

1. Preheat your oven to 400F, bottom heat.

2. Peel and wash your carrots. Cut the ends off.

3. Place on a large sheet of aluminum foil and add olive oil, beef broth and black pepper to your taste and liking.

4. Take a pastry brush and coat the carrots well with the mix on all sides.

5. Wrap the carrots up. I did two sheets to double layer mine, but, it’s up to you.

6. Place them in the oven for 1 hour and a half.

7. Once cooked through oven up the aluminum foil and make a basket for the carrots to sit in.

8. Broil on each side, charring and caramelizing the sugars in the carrots for a deeper flavor.

9. Once done, cut in half and serve. One whole carrot per person. Enjoy!