Jerk Chicken Marinade

One of our @Foodtoktv’s fav recipes from a past Sunday Lives with creator C3.

Jerk Chicken Marinade

Ingredients

• 6- 8 pieces of chicken

• 2 tbsp olive oil

• 2 tbsp white vinegar

• 1 tbsp Worcestershire sauce

• 1.5 tbsp soy sauce

• 1 tbsp honey

• 2-3 drops liquid smoke

• 1 tbsp allspice

• 1 tbsp cinnamon

• 1/2 tbsp cloves

• 1/2 tbsp nutmeg

• 1/2 tbsp Shore Smoke Paradise Party

• 1/2 tbsp cayenne

• 2 tsp thyme

• Salt & Pepper to taste

• 1 habanero pepper or scotch bonnet minced

• 1 onion minced

• 2 inches fresh ginger root minced

• 6 cloves garlic minced

Preparation

1. Refer to live on YouTube to learn the lollipop technique.

2. Dice chicken and add to a bowl

3. Add together ingredients to chicken pieces and toss well.

4. Marinate in the refrigerator for 4 hours or overnight is possible.

5. Cook to temperature at 375 - about 50 minutes for bone-in chicken.

6. Take remaining marinade, add water and cook to simmer to remove bacteria.

7. Use as a sauce over chicken once cooked.