Hot Toddy
The Hot Toddy is a classic warm cocktail made with whiskey, honey, lemon, and hot water, often spiced with cloves or cinnamon. Originating in 18th-century Scotland, it was initially used as a remedy for colds and to stay warm. Over time, it became a popular cold-weather drink, enjoyed for its soothing and comforting qualities.
Ingredients
1 ½ oz bourbon, whiskey, or rum
1 tablespoon honey
1 tablespoon fresh lemon juice
1 cup hot water
1 lemon slice
4-5 whole cloves
1 cinnamon stick (optional)
Directions
Take a lemon slice and stud it with the cloves by pushing the pointed ends into the lemon flesh. Set aside.
Boil the water and pour it into a mug. Stir in the honey until dissolved, then add the fresh lemon juice.
Pour in the bourbon, whiskey, or rum.
Drop the clove-studded lemon slice into the drink along with a cinnamon stick (if desired).