❤️What you will need ❤️
1 block of cream cheese
1/2 tub of cool whip
1 can of strawberry pie filling and topping
1 set of mini gram cracker crust pie shells usually comes in six .
1 hand held mixer
1 large bowl
1 spatula
Make it
1 . With softened cream cream mix with cool whip with hand held mixer
2. Add some of the can in the mixture but not the strawberries
3. Put the strawberries in the little pie cups first
4. Add the filling on top
5. Put in Refrigerator for up to two hours before serving