Porcupine Meatballs
Sherry (@Sherry_Skinner) shared her Porcupine Meatballs recipe with us after blowing up Tiktok with it recently
You can watch past @FoodTokTV LIVE’s on our Youtube channel here
Porcupine Meatballs
Ingredients
1 to 1 1/2 pounds of ground beef
3/4 c rinsed rice
1 small onion
3 cloves of diced garlic
Salt and pepper to taste
Preparation
In a separate bowl mix and add to meat mixture; 1/2 to 3/4 cup of ketchup, 1 heaping teaspoon of Better than Bouillon , 2 tsp Worcestershire sauce
Mix well and roll into 1 or 1 1/2 inch meatballs. Arrange in a casserole dish.
Cooking sauce for the top of the meatballs
1 can of tomato soup
1 can a water
1/2 c. (or to taste) Alfredo sauce
Mix well and pour over the meatballs.
Cover with foil and bake at 350° for about 40 minutes.
Remove the foil and bake for another 20 minutes.
Keep an eye on it because oven temperatures vary.
