Ingredients

• 1 cup powdered sugar, substitute

• 1 cup, dry milk

• 1/2 cup cocoa powder

• 1 tablespoon cornstarch

• 1 teaspoon cinnamon

• 1/2 teaspoon salt

Directions

1. Whisk all ingredients together and store in an airtight container

2. Use 1 to 2 tablespoons of hot cocoa mix per 8 ounces of water or milk