Cheddar Cheese Bread

One of perfect marriages; warm bread and melted cheese show up in this recipe for Cheddar Cheese Bread

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Click here to watch it the post LIVE recording on our @FoodTokTV Youtube Channel 〰️

Cheddar Cheese Bread

Ingredients

• 12.5 oz flour,

• 2 c sharp cheddar cheese (shredded),

• 2 Tbsp sugar, 4 tsp baking powder,

• 1 tsp salt,

• 1 tsp pepper,

• 12 oz beer,

• 3 Tbsp butter melted.

Directions

1. Preheat oven to 425‚

2. Reserve 1 cup of the cheese then whisk all dry ingredients together thoroughly.

3. Pour beer and butter into the dry mix and fold together. The batter should be stiff.

4. Transfer the batter to a 10 inch cast iron skillet that has been oiled up to the rim.

5. Spread batter evenly until its against the sides.

6. Top with reserved cheese.

7. Bake for 25 minutes or until a toothpick comes out clean.

   Cool for 30 minutes