The classic mimosa meets pomegranate, which symbolizes good fortune for the new year

Ingredients

• 1 lime or orange, sliced

• 3 Tbsp granulated sugar

• One 750ml bottle of champagne or sparkling dry wine

• 2 cups pomegranate juice

• ½ cup pomegranate seeds (optional)

• sprigs of fresh rosemary (optional)

Directions

1. Run the sliced lime around the rim of each champagne glass. Add sugar to a shallow dish and dip the rim of the glass into the sugar.

2. Fill glasses ⅔ to ¾ of the way full of champagne. Fill the glasses the rest of the way with pomegranate juice.

3. If using, garnish drinks with a spoonful of pomegranate seeds and a sprig of fresh rosemary.