Grandma Hardin’s Peach Cobbler
Ingredients
1 cup milk
1 cup sugar
1 cup self rising flour
1 stick of butter
2 cans of peaches
Directions
Preheat oven to 350.
In a large 9x13 glass pan, melt 1 stick of butter
In a Large Bowl mix the milk ,sugar and flour with a spoon and pour the mixture into the glass pan
Chop peaches . Place on top then pour the juice over the top
Bake 350 for 25 mins or until golden brown. Let cool for ten mins and then enjoy!