Ingredients

• 2-4 russet potatoes, cut into fries

• Salt, pepper, onion powder, paprika, and garlic powder, to taste

• Pepper

• Onion powder

During the time that fries are in the air fryer let's work on the gravy. Again, it's your gravy, so add to your liking. This is a basic gravy that is easy.

Gravy:

2 cups broth (your choice)

1/2 tsp salt or Bouillon to taste

depending on desired saltiness.

Garlic powder

Onion powder

Thyme

Sage

Fresh cracked pepper

Dash white pepper

ORRRR whatever spices you like!! Watch the salt from your broth though.

Bring to a simmer the above.

As simmering add a splash of:

Soy Sauce

Worcestershire

Texas Pete or your choice of hot sauce (optional)

Make Cornstarch Slurry:

3 tbls cornstarch

3 tbls water (or your broth)

Whisk above together with fork until completely blended. Use cold liquid to do this. Strain over gravy mixture while it is at a light bubble. Whisk gravy and cut heat once thickened.

Add:

1 tbls of butter (optional)

Taste for seasoning and adjust.

Cheese:

Cheese Curds (traditional)

You do the cheese you wish!!

Assembly of Poutine:

Bed of fries

Gravy over fries

Cheese of choice

There is your POUTINE!!!!

BUTTTTTTTT......

Options:

Anything and everything!!

Meat (all kinds)

Veggies

Egg

More Gravy (all kinds)

More Cheese

Enjoy and get creative. It is YOUR POUTINE!!!

Meats are optional

Gravy flavors optional

Egg is optional

*** I would like to thank #Mrssothecookingqueen for teaching me Canada's National Dish!! I love adapting and creating from others!! Thanks Meg!!

Directions

1. Rinse fries well and drain off water. Pat dry a bit. They do not have to be completely dry, you just don't want them dripping wet.

2. Blend your desired spices in a bowl and set aside.

3. Set Air Fryer to 390 and preheat. You can also bake or fry your french fries or use frozen. It's your Poutine!!!

4. Spray fries with a bit of oil of your choice if air frying. Top with your seasoning blend and toss to coat.

   Pour fries in your preheated air fryer and cook for 10 mins. Take out and shake basket. Do a quick spritz of oil again and back in air fryer for 10 more mins.