Ingredients

• 1 pound of pork sausage

• 1/2 cup of milk

• 1 1/2 cups of Bisquick (or carb quick if you’re doing a low-carb version)

• 4 cups of shredded cheese

• 1 tablespoon Italian seasoning

Directions

1. Mix all ingredients together scoop out in 1 inch balls.

2. Bake in oven at 350° for 25 minutes.