Get ready to score big at your Big Game party with this Buffalo Chicken Dip—creamy, cheesy, and packed with bold flavor! Perfect for dipping with chips, celery, or whatever you’ve got on hand. This easy, crowd-pleasing recipe is a guaranteed winner!

Ingredients

• 2 cups cooked, shredded chicken (rotisserie chicken)

• 1 (8 oz) package cream cheese, softened

• ½ cup ranch or blue cheese dressing

• ¾ cup buffalo sauce (homemade or store-bought)

• 1 cup shredded cheddar cheese

• Bleu cheese crumbles (optional)

Directions

1. Preheat oven to 350°F.

2. Mix all ingredients (except bleu cheese crumbles) and spread into a baking dish.

3. Bake for 15-20 minutes until hot and bubbly.

4. Top with bleu cheese crumbles if desired.(optional)

   Serve with tortilla chips, celery, pita chips, or fritos.

   🏈Touchdown in every bite! Who’s bringing the chips?