On my live this week, I wanted to show how when you come across a favorite recipe. With a few adaptions you can explore different ways to expand the flavors. This Cowboy Grinder is based on Trisha Yearwood take on Cowboy Lasagna a favorite of her husband Garth Brooks. My traditional lasagna recipe is an all day process. So being able to find a this version was exciting. But what was really the surprise was how good the sauce was. I literally would stand at the stove eating it and knew it would be great sandwich on a good bread with melted cheese.

For the original recipe visit here

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